Pasta with pepper sauce

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Casa Pappagallo

Published on Aug 1, 2024
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???? The new Book has arrived! → https://amzn.to/3sRf625 ???? Subscribe Now! → / @casapappagallo ???? Instagram → / casapappagallo ???? Facebook → / lucapappagalloofficial ???? Find all the Recipes on the site → https://bit.ly/3PEBKRI ___________________________ Pasta with pepper sauce: a great dish, simple to make and that will make you receive compliments from everyone! This first course is loved for several reasons that combine rich flavors, pleasant consistencies and versatility of ingredients. Peppers, especially red and yellow ones, have a natural sweetness that is enhanced during cooking. I recommend making this recipe in the summer when peppers are in full season and for this reason even sweeter. This sweetness, however, is not overwhelming but balances perfectly with other flavors in the sauce such as, for example, the parmesan cheese which pushes towards the savouriness. Cooking the peppers releases their natural sugars which caramelize slightly, giving the sauce a depth and a very pleasant harmony of taste. These wonderful vegetables, once cooked, can be blended to create a velvety and creamy sauce that perfectly envelops the pasta ensuring a rich and pleasant texture on the palate; in this case, however, I wanted to leave them in flakes so as to have a greater consistency. Sautéed peppers release a sweet and inviting aroma that permeates the kitchen, making your mouth water. The addition of aromatic herbs such as basil, parsley or thyme can further enhance the aroma and flavor of the pepper sauce, adding freshness and complexity. ► Ingredients to prepare Pasta with pepper sauce: 400 g Sedani rigati 400 g Yellow peppers 400 g Red peppers 400 g Peeled tomatoes 400 g Onions 150 g Basil 2 tufts Garlic 1 clove EVO oil 4 tablespoons Salt to taste To serve Parmigiano Reggiano to taste The recipe on the site: https://www.casapappagallo.it/ricette... At Casa Pappagallo there is always something cooking! Every day something happens, a new recipe, a vegetable just planted in the garden or some experiment halfway between a scientific experiment and the search for a new agri-food product. Setting foot in Casa Pappagallo is like entering a whirlwind of recipes, ideas and inspiration taken from our everyday life. #LucaPappagallo #CasaPappagallo #Pasta ► YOU CAN'T MISS THE NEXT VIDEO RECIPE! You can find them all on https://www.casapappagallo.it ???? SUBSCRIBE! → / @casapappagallo

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