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Pasta and chickpeas, a traditional peasant recipe, simple, tasty and with all the aromas of Mediterranean cuisine. Easy first courses ★ SUBSCRIBE TO THE CHANNEL ➜ / @speziata Cooking dried legumes ➜ • How to cook dried legumes: lentils... ★ RECIPE INGREDIENTS 200g dried chickpeas or 400g already soaked chickpeas 1 sprig of rosemary 1 peeled tomato 1 clove of garlic 1 bay leaf 1 chili pepper 200g short dried pasta Extra virgin olive oil of olive oil to taste Salt and black pepper to taste ★The printable recipe with photos, ingredients and lots of curiosities on ➜http://www.speziata.it/recipe/pasta-e... ★CHANNEL PLAYLIST Desserts ➜ • Desserts Popular videos ➜ / @speziata Appetizers ➜ • Appetizers First courses ➜ • First courses Second courses ➜ • Second courses Side dishes ➜ • Side dishes Cooking and pastry basics ➜ • Cooking and pastry basics All playlists ➜ / @speziata ★FOLLOW ME ALSO ON: Website ➜ http://www.speziata.it Facebook ➜ https://www.facebook.com/pages/Spezia... Twitter ➜ / speziata_it Pinterest ➜ / speziata Instagram ➜ / speziata ★Email ➜ [email protected]