Pan-fried liver????A recipe that is kept secret and few know it / Stella LoveCook

50,218 views

Stella LoveCook

Published on Aug 23, 2024
About :

Stella LoveCook - Stella Markou - Stella Markou / Press ???? for alerts / Press ???? for alerts // SIGN UP FOR FREE TODAY ???? SUBSCRIBE TODAY - FREE ????‍????????‍????I'm not here to turn you into a perfect chef, just to help you navigate the kitchen and make food that everyone will love! ????‍????????‍????I'm not here to turn you into a perfect chef, just help you navigate the kitchen and make food everyone will love! * * ????My channel Stella Love Cook by Clicking Here: / @stellalovecook ????My channel Stella Love Cook by Clicking Here: / @stellalovecook ---- Subscribe to my channel to help me continue. ---- Subscribe to my channel so you help me to continue ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? Instagram : / stella_love ???? Facebook : https://www.facebook.com/profile.php?. .. ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? ???? Garlic that Melts in the Mouth Easy Method CONFIT For all your Foods - Garlic that Melts in the Mouth Easy Method CONFIT For all your Foods Mouth Easy Me... --------------------------------------------- -------------------------------------------- How to properly clean the liver us? How to cleanse: Liver, lungs, heart, kidneys, spleen and sweet. • How to properly clean the liver... ---------------------------------------------------- ---------------------------------------------- Liver in the pan????A recipe that is kept secret and very few know her ------------------------------------ -------------------------------------------------- - Preparation time: 10 minutes Cooking time: 15 - 20 minutes Total time: 30 minutes Servings: 4 servings Author: Stella Markou Accessories: ▪ 1 liver 900 g. up to 1200 gr. ▪ 1 cup of hot water (250ml) ▪ the juice of a large lemon (50 - 60 ml) ▪ 1 cup of olive oil (200 ml) ▪ 1 clove of fresh garlic or with the CONFIT Method ▪ 1 teaspoon of salt ▪ 1 2 teaspoon meat spice mix ▪ a little pepper for taste and aroma ▪ 1/2 teaspoon oregano -------------------------------------------------- --------------- Preparation time : 10 minutes Cooking time : 15 - 20 minutes Total time : 30 minutes Portions: 4 portions Author : Stella Markou Ingredients: ▪ 1 liver 900 gr. up to 1200 gr. ▪ 1 cup of warm water (250ml) ▪ the juice of a large lemon (50-60 ml) ▪ 1 cup of olive oil (200 ml) ▪ 1 clove of fresh garlic or with the CONFIT Method ▪ 1 teaspoon of salt ▪ 1 /2 teaspoon meat spice mix ▪ a little pepper for taste and aroma ▪ 1/2 teaspoon oregano

Trend Videos
40:46
509,509 views   2 days ago
14:20
1:43
5:15
1,084,713 views   7 days ago
11:28
622,848 views   2 days ago
11:57
198,734 views   4 days ago
19:06
404,944 views   1 day ago
20:30
20:30
8:09
288,182 views   3 days ago
17:57
1,195,330 views   10 days ago
8:09
288,182 views   3 days ago
3:31
Google AdSense
336 x 280
Up Next
14:00
나무늘보
147,814 views
1 year ago
45:29
15:30
나무늘보
728,915 views
1 year ago
14:05
나무늘보
505,695 views
4 years ago
2:30:25
마페
103,454 views
3 weeks ago
15:43
40:46
코마
510,136 views
2 days ago
13:51
15:54
나무늘보
357,505 views
2 years ago
18:39
정덱
11,587 views
2 days ago
17:10
나무늘보
277,942 views
2 years ago
27:57
MBN MUSIC
2,230,154 views
9 months ago
18:52
영남일보TV
55,643 views
1 month ago
Google AdSense
336 x 280

fetery.com. Copyright 2024