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Dough_____ 2 eggs 120g butter 100 to 150g sour cream 50ml water 1t/g yeast salt 3b + _ flour (depending on the size of eggs, specific amount of water) vanilla Filling________ 700g walnuts 250g sugar vanilla Half-cooking time_______ 100g melted butter For the glow of the face_____ 1 egg yolk 1 tbsp of milk. At the end______ 400 g of honey, bon appetit