Oh my God, this is so delicious. The recipe is a bomb. I want to make this every day with different fillings. It melts in your mouth.

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Домашняя Кулинария

Published on Oct 14, 2024
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Not a pie, but gold, it couldn't be simpler. A miracle, not baking! Conquers immediately, everyone is delighted. Wonderful pastries for tea with curd filling, which is ideal for every day, and you can safely treat guests. Eaten instantly. First, you need to prepare the best recipe for shortcrust pastry and put it in the refrigerator, during this time prepare the most airy curd filling with meringue. Take out the dough, divide it into two unequal parts, roll out the larger one into a round layer, mark the diameter of the pie and make cuts, we get a blank in the form of the sun and begin to weave the edge for the pie as shown in the video recipe, put the filling in the center and roll out the smaller part of the dough, divide into strips and decorate the pie in the form of a lattice, it turns out very beautiful. grease with yolk, almonds on top and in the oven at 180 degrees for 35 minutes, Enjoy your tea party. Ingredients: flour - 400 g cold butter - 200 g 1 egg + 1 yolk sugar - 60 g baking powder - 10 g water or milk - 3-4 tbsp vanillin, salt, almonds Filling: cottage cheese - 250 g sour cream - 50 g sugar - 4-5 tbsp 2 egg whites semolina - 2 tbsp l vanillin a pinch of citric acid #cooking #baking #filling #pie #cooking #yeastdough #baking #recipe #pies #delicious #tea #cake #pastries #cake #dinner #recipe #meat #mincedmeat #pies #cooking #baking #kefir #recipe #tasty #pastries #pies #cake #potato Subscribe to my channel, put your fingers up and write your opinion comments / @juliadk88 https://dzen.ru/profile/editor/id/622... Not a pie, but gold, it couldn't be simpler. A miracle, not baking! Conquers immediately, everyone is delighted. Wonderful pastries for tea with curd filling, which is ideal for every day, and you can safely treat guests. Eaten instantly. First, you need to prepare the best recipe for shortcrust pastry and put it in the refrigerator, during this time prepare the most airy curd filling with meringue. Take out the dough, divide it into two unequal parts, roll out the larger one into a round layer, mark the diameter of the pie and make cuts, we get a blank in the shape of the sun and begin to weave the edge for the pie as shown in the video recipe, put the filling in the center and roll out the smaller part of the dough, divide into strips and decorate the pie in the form of a lattice, it turns out very beautiful. grease with yolk, almonds on top and in the oven at 180 degrees for 35 minutes, Enjoy your tea. Ingredients: flour - 400 g cold butter - 200 g 1 egg + 1 yolk sugar - 60 g baking powder - 10 g water or milk - 3-4 tbsp vanillin, salt, almonds Filling: cottage cheese - 250 g sour cream - 50 g sugar - 4-5 tbsp 2 egg whites semolina - 2 tbsp l vanillin pinch of citric acid #cooking #ba king #filling #pie #cooking #yeastdough #baking #recipe #pies #delicious #tea #cake #pastries #cake #dinner #recipe #meat #mincedmeat #pies #cooking #baking #kefir #recipe #tasty #pastries #pies #cake #potato Subscribe to my channel, put your fingers up and write your opinion comments / @juliadk88 https://dzen.ru/profile/editor/id/622...

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