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A recipe that I love so much and that I always enjoy tasting: octopus alla luciana. A truly unique dish that doesn't even take much to prepare, just good ingredients and lots and lots of love. Today I wanted to offer you my recipe with bruschetta but if you want, a nice pasta wouldn't be bad at all, bon appetit everyone! ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ???? Ingredients for octopus alla luciana: datterini tomatoes tomato sauce black olives from Gaeta octopus capers white wine garlic chilli anchovies parsley extra virgin olive oil bread Cook for an hour on low heat ▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Follow Chef Franco: ● Instagram https://bit.ly/chef_franco_1926 ● TikTok https://bit.ly/chef_franco ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ➜ Don't forget to subscribe ➜ Activate the notification bell so you don't miss any videos ➜ Leave a like and a comment on the video for support #cheffranco #octopus #recipe