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Romi had the closing ceremony yesterday, and today is the start of summer vacation‼️ 2 years ago, I booked a hotel and a flight to Hawaii in March.. but I couldn't go to Hawaii because of the coronavirus, so today I'm finally leaving for Hawaii ???? Since I'm going for 9 nights, I might not upload much until the end of July.. but I'll keep you posted on my Instagram @lunluns_tokyolog ???????? And I've prepared a collection of nabe that many people have requested ???? (Thank you all for choosing the thumbnail with me on Instagram ⭐️✨) Nabe is a really simple dish that you don't really need to call it a dish, but it's delicious and healthy because it uses various ingredients! ???? Just like a lunchbox that's packed in one space, the feeling changes every time depending on the combination or arrangement of the ingredients, so it's fun to make and eat, and it's fun to look at! ☺️ (Mostly soybean nabe and mala-tang!) I like mukbang scenes where we all eat nabe together while chatting, so my family mukbang scene is also included! ???? Please let me know if you have any suggestions for another compilation like this ???? Then I'll be back fully recharged!!✨ ps. There was a narration in the last video, but since it was back in the early days of vlogging, the voice is awkward ???? That's why I put it at the very end! ???? #nabe #homecookedfood #livinginjapan