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Biscuit and Clasage Method👇🏻👇🏻 . • We start with you the year 2025 with a new selection of ... . . Ingredients for the recipe 180g cream 2 egg yolks 20g sugar 1 gelatin sheet 3g vanilla 40g bakhalini . . Vanilla Mousse 125g milk 25g egg yolks 25g sugar 2 gelatin sheets 6g . 150g Chantilly cream