Hu Tieu Nam Vang - Detailed business cooking instructions - rich broth - 金邊粿條.

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Món Người Hoa

Published on Sep 17, 2022
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#rice-fried-pork-rind-fat-fat-fat-fat-fat #rice-fried-pork-fat ... How to make pickled garlic... Link to prepare pork kidney • Stir-fried kidney with ginger - How to prepare kidney to eat very... ???? Ingredients for cooking broth 3 kg of smooth marrow bones 5 kg of meat marrow bones 4 salted radishes 100g dried shrimp 100g dried squid 100g of crushed grilled ginger ???? Toppings for Nam Vang Noodles Lean back pork Pork heart Pork liver Pork kidney (optional) Shrimp Quail eggs Minced meat Shrimp floss 20-50 grams ???? Vegetables to eat with it Lettuce Celery Chinese celery (optional) Bean sprouts Fried garlic Pickled garlic Lemon Chili Blanch marrow bones: 1 tablespoon of salt 30 ginger Blanch pork and pork heart: 1/2 tablespoon of salt Blanch pork liver: 1 tablespoon of rice wine 20 g of ginger Cook with a 50 liter electric pot of water: Cooking time for marrow bones and meat from boiling water is 60 minutes, then add pork liver and lean pork heart and cook for another 30 minutes after 30 minutes to take out the meat marrow bones and cook for another 3-4 hours when taking out the marrow bones soak them in boiled water to cool (how to season the bone soaking water 1 liter of water 10g salt and 5-10g MSG) Total time to cook the bones is 5 hours ????How to season the broth for exactly 50 liters of water: Rock sugar 750g Coarse salt 500g MSG for 500-750g Pork seasoning powder 250g Hung Thinh fish sauce 250g (This amount of spices is just right when seasoned, if cooked for a long time it will be salty so you can reduce each type of spice by 10%, and occasionally add water to the broth in case the broth is salty.) Link to the electricity bill calculation time frame in Vietnam solarnguonsang.com http://solarnguonsang.com › news Electricity Price List and Peak Hours of Electricity - LIGHT SOLAR Link to Newsun electric pot https://www.googleadservices.com/page...

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