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These three ways to multiply cassava tubers must be done with a good method, cassava is a food that contains carbohydrates, cassava has roots as a storage of nutrients and food in the stems and leaves, with a tap system on the shoots to grow roots needs to be done, on the cassava stem has a cork-shaped cambium in the middle and has 3 to 4 leaves on each branch, with a pattern of cutting and removing shoots helps to increase the growth of roots that will become tubers by increasing the cuts and removing shoots on the part that is added, meaning increasing the roots that grow that will become tubers or cassava fruit.