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Important information, my friends, I put salt, not sugar, in lemon. Please forgive me for making a lot of mistakes. In a successful way, the most delicious pickles for summer and Eid barbecues. Ingredients: Solution: A liter of mineral or boiled water. Half a cup of vinegar, 100 ml. Half a cup of salt, 70 g. Spoonful of sugar. Method: Steamed dandelion for 30 minutes. A small spoonful of pepper. A spoonful of salt. A spoonful of cumin. A large spoonful of dried coriander. A large spoonful of tamarind. Half a cup of coriander oil. Parsley. A quarter cup of vinegar. Lemon juice. Red pepper paste. A kilo of peppers. 7 cloves of garlic. 2 bay leaves. Half a cup of oil. Salt.