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Today I teach you how to make a quick and easy creamy cheese mousse. I also show you how a farm and cheese and dairy production work. It's another episode of the 2019 Winter Season! If you liked this video, comment what kind of food you want to see in this format using the hashtag #winterseason Thanks: Fazenda Atalaia https://bit.ly/33kYLkX @fazendaatalaia INGREDIENTS Fresh ricotta Fresh cream Milk Sugar Sicilian lemon Salt Cane molasses Tulha cheese or Parmesan cheese Black pepper Subscribe to the channel: http://bit.ly/1UZJwqk Social Media: / mohindi / mohindi / mohindi [email protected] VIDEOS EVERY TUESDAY AND THURSDAY AT 8PM. Team: Direction: Rafael Ribas Filming: Rafael Ribas and Bruno Fiorio Production: Will Inácio, Patricia Vazquez and Flávia Zündt Editing: Marina Alves