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A detailed recipe and master class on how to cook the perfect marbled beef steak on the grill. We cook striploin steaks on a charcoal grill using the "cold grate method" - a technique invented by David Parrish, the inventor of the Slow 'N Sear basket. Steaks cooked using this method are incredibly juicy and have a unique taste, as the crispy crust (Maillard reaction) is formed over the entire surface of the steak. You can read or download the recipe text on our website: https://grill-bbq.ru/recipe/idealnyy-... The story mentions: • Steak recipes • Steak recipes The following items took part in the filming: • Slow 'N Sear Original Kettle charcoal grill https://grillmag.ru/product/ugolnyj-g... • Slow 'N Sear Deluxe smoking basket https://grillmag.ru/product/korzina-d... • Drip 'N Griddle tray https://grillmag.ru/product/poddon-dr... • Easy Spin rotating grill grate https://grillmag.ru/product/vrashhaju... • Weber Connect digital thermometer https://grillmag.ru/product/cifrovoj-... • Beef smoking chips https://grillmag.ru/product/shhepa-dl... Timestamps: 03:00 - Ingredients for the perfect steak 03:30 - Recipe accessories 04:36 - Preparing ingredients for the perfect steak 08:19 - Lighting and preparing the grill 11:33 - Cooking the perfect steak 19:43 - Filming the finished perfect steak 22:25 - Chef's taste test of the dish IMPORTANT! If you have any detailed questions, it is better to write to the Grill-BBQ Club forum https://grill-bbq.ru/forums/. There I answer all questions! And to SUPPORT THE CHANNEL, just shop in our STORE for grill and barbecue lovers here - https://grillmag.ru/ Subscribe to our channel! We have the largest catalog of video recipes for grilling on the RuNet, and a huge plan for new stories about grilling and barbecue! Recipes in text form, as well as a grill masters forum, can always be found on our website https://grill-bbq.ru/ #grill #steak #recipe #barbecue