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With the announcement of the "Himi Kanburi Declaration" - a winter delicacy that Toyama Bay is proud of - we headed to Himi City in Toyama. We headed to Himi's hidden hot spring, Kojiro Onsen, and went to Kaisen Himimae Sushi and Himi Udon Miki-san in Himi Banya Street. In the evening, we went to a pub and sushi restaurant loved by locals. The next day, we had lunch at the Fish Market Restaurant run by a long-established fish wholesaler in Himi that was founded 150 years ago, and then went to SAYS FARM, which I have visited several times. Food & Drink ▪️Kaisen Himimae Sushi https://tabelog.com/toyama/A1604/A160... ▪️Miki-san https://tabelog.com/toyama/A1604/A160... ▪️Izakaya Aji Kura https://tabelog.com/toyama/A1604/A160... ▪️Matsuba Sushi https://tabelog.com/toyama/A1604/A160... ▪️Kura Stay Ikemori https://tabelog.com/toyama/A1604/A160... ▪️Himi Fish Market Restaurant https://tabelog.com/toyama/A1604/A160... ▪️SAYS FARM https://tabelog.com/toyama/A1604/A160... ・Kojiro Onsen Inn▪️Kura Stay Ikemorihttps://kurastay.com/ ▪️SAYS FARM https://www.saysfarm.com/ ▼Please subscribe to our channel! / tasogaremode ▼Instagram here (@tasogaremode) / tasogaremode ▼Twitter here (@tasogaretakeshi) / tasogaretakeshi Tasogare Mode "Traveling in search of simple and powerful things, human kindness, and locally produced and consumed products" #Toyama#Himi#SoloTravel