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Guatemalan Enchiladas Recipe From Curtido With Mama Jose, Hello, I hope you have a beautiful day, on this occasion I share these delicious enchiladas, so you can enjoy them with your family, friends, they are great for a weekend or for any afternoon of the day, accompanied with a delicious cup of atol. Ingredients For The Pickled Vegetables: 1 medium cabbage 1 cup of green beans 1 medium cauliflower 2 medium beets 1 medium carrot 1 onion 5 bay leaves 5 sprigs of thyme 1/4 teaspoon of dried oregano 5 tablespoons of apple cider vinegar Salt to taste Oil as needed for frying Ingredients For The Enchiladas: Finely chopped parsley to taste Fresh cheese to taste Sliced onion to taste Tomato sauce to taste Ingredients For The Minced Meat: 1/2 pound of ground beef 1 cup of chopped carrot 1 cup of chopped güisquil 1 clove of garlic 1 onion 2 tablespoons of apple cider vinegar 3 tablespoons of red wine 8 chopped miltomates 1 onion 2 sprigs of thyme 4 bay leaves Ingredients For The Sauce: 1/2 pound of tomatoes 1 bell pepper 1 clove of garlic 1 onion 5 miltomates Salt to taste SUBSCRIBE https://bit.ly/2Twrj7X • Guatemalan Enchiladas Recipe From...