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1000 likes and the next video comes out in exactly three days =) #Steak #GasGrill #Dacha Now let's see - is it raw or underdone?) I'm laughing at the grief of the commentators) It's as easy as 1-2-3. Preheat the grill, heat the grate. At least 250 degrees. Place the steak on the grate diagonally - you'll get a very nice pattern. About 2 minutes and turn it over, after 2 minutes turn it over again, then start placing it under 180 degrees - 1 minute on each side. You'll get a nice pattern on the steak and a crispy crust. Let the steak rest - salt and pepper to taste and off you go. P.S. Indirect heat is needed just in case - you never know what might happen __________________________________________________________________________________________________ Did you like the episode? Click like and write a comment, it really helps the channel grow! My INSTAGRAM page - / amocucinare - there are a lot more people there and there is constant activity in the stories, don't watch it hungry! My website - www.amocucinare.ru - you can buy grills, accessories, master classes and other goodies there. Weber Grill Academy Moscow - / webergrillacademymoscow - my brainchild, where we train people.