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Phosphorus is a mineral present in our body and with several very important functions, however, excess phosphorus in the blood can cause several health problems and hyperphosphatemia is common in chronic kidney disease. In this video, we will learn what the functions of phosphorus are in our body, the ideal levels, what are the consequences of high phosphorus in the blood and which foods are sources of phosphorus. I AM HERE TOO: Instagram: / nutricao.renal Website: https://www.nutricaorenal.com WhatsApp: https://wa.me/message/6SUZQA663LA5O1 Learn more in the online course “Food Map in Hemodialysis”: https://www.nutricaorenal.com/curso-o... Learn more in the online course “Uncomplicated Food in Conservative Treatment”: https://www.nutricaorenal.com/cursode... ABOUT MY CHANNEL: Hi, I'm Tati Krüger! I am a nutritionist specializing in Nephrology with almost 18 years of experience in the renal area (kidney stones, chronic kidney disease in all stages and treatments). My main goal is to help people who want to learn about nutrition in the prevention and care of kidney diseases. #phosphorus #chronickidneydisease #foodsrichinphosphorus