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Learn how to make a fish and squid moqueca recipe with coconut milk, palm oil and pepper sauce. Delicious and perfect for summer! If you liked this video, comment what kind of food you want to see in this format using the hashtag #summerrecipes Subscribe to the channel: http://bit.ly/1UZJwqk INGREDIENTS: (Farofa) Onion Palm oil Butter Garlic Cashew nuts Salt Black pepper White pepper Allspice Olive oil Manioc biju flour Coriander Chives Tahiti lemon zest Sicilian lemon zest Orange zest (Moqueca) Red pepper Yellow pepper Onion Palm oil Olive oil Coriander Salt Black pepper Allspice Finger pepper Chili pepper Tomato Sea bass fillet Coriander seed Tahiti lemon Coconut milk Squid Any other ingredient you want and have! ;) Social Networks: / mohindi / mohindi / mohindi [email protected] VIDEOS EVERY TUESDAY AND THURSDAY AT 8PM AND SUNDAY AT 6PM. Team: Direction: Rafael Ribas Filming: Rafael Ribas and Bruno Fiorio Production: Will Inácio, Bruna Xambre, Maryan Hindi and Flávia Zündt Editing: Marina Alves