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Eating in London, traditional Chinese food, no yakisoba, different dishes from what we Brazilians are used to! The restaurant chosen was the Four Seasons, which is in central London, in Chinatown. A super traditional Chinese restaurant, with original seasonings and flavors! This restaurant has been awarded several times for having the best Cantonese duck in London, and when you eat it, you understand the fame, it is truly incredible! What I ate: ???? Cantonese roast duck. ???? Soft shell crab (very crispy). ???? Pak choi, Chinese vegetable served with garlic, very mild flavor. ???? Crispy aromatic duck, served with plum sauce, pancake and vegetables ???? Noodles (Chinese noodles) with seafood. ???? White rice Recipe Channel: Ana Zambrin - YouTube Hi everyone, I'm Ana, I've been living in England for over 4 years and I created this channel to share everything related to gastronomy with you! I have a degree in gastronomy, and I have a channel here on YouTube that teaches easy and practical recipes, but as the channel grew, I felt the need to show you even more of the world of gastronomy! On this channel you will see EVERYTHING related to gastronomy, such as markets, restaurants, fairs, travel, and even delivery. The idea is to be more of a vlog, where I can talk more and show more, but always focusing on food, my greatest passion! Welcome!!! I hope to talk a lot about food with you!