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5 medium eggplants 3 pieces of bread 1 cup of boiled chickpeas Tomato sauce 1 finely chopped onion 3 peeled and finely chopped tomatoes 4 tablespoons of oil Salt as needed A pinch of black pepper 1 tablespoon of tomato paste 2 tablespoons of pomegranate molasses 1/4 cup of water Yogurt sauce 3 cups of yogurt 1/2 cup of tahini or rashi 3 tablespoons of lemon juice Salt as needed 1 clove of garlic, grated Water as needed Garlic sauce 1/2 hot green pepper 1 clove of garlic Salt as needed 2 tablespoons of lemon juice For the top Fried almonds and ghee #Fattah #Fattah_Eggplant #Ramadan_Recipes • 8 types of restaurant appetizers in a very easy way... • The 3 best new types of appetizers Eggplant salad...