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Assalamualaikum hi everyone....???????? Let's make a simple curry roll without a mold... I made half of this recipe a rolled curry and half a normal curry... Don't ask me how many seeds you can get ????... You don't roll it thick, you'll know later It's not crunchy either... the main thing is if you don't want to use sweet potatoes, you can go with your own taste... Those who want either seasoning can use it or not... The seasoning I use is hilal seasoning without MSG... don't anchovy and onion and spice based risau... When kneading the slightly soft curry dough, add a little wheat flour.. this is my recipe. I hope this knowledge is useful... Ingredients for filling + chicken ............................... 3 cloves of garlic 1 large onion 3 pieces of ground chicken 4 tablespoons chili flakes 1 tablespoon meat curry powder 7 potatoes Soup leaves Salt Seasoning Cooking oil Curry skin dough ............................. 4 cups of wheat flour 2 tablespoons of tapioca flour 4 tablespoons of cooking oil 4 tablespoons of margarine 200ml water For more details click on the video.. #karipap #karipaprangup #resepikaripap Happy Trying ????????