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And today we are going to make CINNAMON ROLL!!! A recipe that is very requested here on the channel!!! A special dough, filled with brown sugar and cinnamon. To finish, after they are baked, we add a cream cheese-based cream!!! Enjoy!!! CINNAMON ROLL RECIPE CHEF MANCUZO INGREDIENTS NATURAL YEAST BAIT Natural Yeast 50 g Water 25 ml Wheat Flour 25 g DOUGH Wheat Flour 300 g 100% Dry Biological Yeast 3 g 1% Sugar 30 g 10% Egg 1 unit 16% Natural Yeast Bait 100 g 30% Whole Milk 150 ml 50% Butter 40 g 13% Salt 5 g 1.5% FILLING Butter 40 g Brown Sugar 80 g Cinnamon 4 g TOPPING Cream Cheese 80 g Butter 25 g Icing Sugar 50 g THE PREPARATION METHOD IS IN THE VIDEO !!! CONTACT PARTNERSHIPS: CHEF MANCUZO ???? INSTAGRAM - @chefmancuzo ???? EMAIL [email protected] FOR CORRESPONDENCE AND DELIVERIES NELORE DE OURO EMPORIO CYRO BUENO STREET, 114 JARDIM MORUMBI ZIP CODE 19060 560 PRESIDENTE PRUDENTE SP GEBANA ORGANIC FLOUR @GECAFARINHAGEBANA (INSTAGRAM) #homemadebread #naturalyeastbread #behappymakingbread #bread #levain #cinnamonroll #fluffybread