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Lagu or Ragu, especially Chicken Lagu or Chicken Ragu, is a dish that used to be almost always present at parties. Vietnamese Lagu is also known as German Gulasch. Lagu can be cooked with beef such as Beef Lagu, Beef Flank Lagu or Beef Tongue Lagu, Pork Tongue Lagu... Today I will cook Lagu with Chicken Thigh See more dishes made from Chicken here https://goo.gl/Sc2YXa Delicious dishes for parties here https://goo.gl/mcUxpB Daily dishes https://goo.gl/RFK68N Subscribe to follow new dish videos here: https://goo.gl/cSfSnN See all the recipes for Vanh Khuyen's dishes here https://bitly.vn/5mjr 🌺 Watch Videos every Tuesday and Friday Listen to Stories on the Vanh Khuyen Delicious Vegetarian Dishes Channel here / vanhkhuyen INGREDIENTS Chicken Thighs 1.3kg Potatoes 600gr Carrots 250gr Mushrooms 300gr Tomato Sauce 4mc. Coriander Spring onion Red onion 15gr Garlic 7gr Onion 70gr 120gr Peas Tapioka starch (or potato starch, corn starch) Fresh Coconut Water Seasoning: chicken powder, sugar, pepper #vanhkhuyenleyoutube #gavanhkhuyen #laguga