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Want to know more? Follow me on Instagram @leeooabreu Ingredients: 500g of wheat flour 2g of dry biological yeast 320g of water 8g of salt 1 Blumenau sausage 200g of Porto Belo mushroom 1 onion 30g of olive oil 1 can of peeled tomatoes Basil to taste 80g of Parmesan Production: Filming and editing direction: @fabianosperotto @frestafilmes