Cabbage rolls with bacon sauce – Cooking in the valley

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Kochen im Tal

Published on Nov 24, 2024
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Our junior chef Stephan Schnieder shows you in this video how to prepare classic cabbage rolls with a delicious sauce! Have fun and enjoy your meal! INGREDIENTS: 800g mixed minced meat 1 tsp ground caraway 2 onions 4 tbsp short grain rice 2 tbsp mustard 2 eggs 1 piece of white cabbage Roast gravy 1 tbsp ketchup or tomato paste 200g bacon 1 onion 1 tbsp mustard –– If you have any questions, suggestions or requests, please feel free to contact us at: 02363 / 3770 – [email protected] – www.jammertal.de

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