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????INGREDIENTS Plain Flour : 450 G Salt : 2 Teaspoons Water : 200ml Let Dough Rest for 20 Minutes ????Filling Salt : 2 Teaspoons Black Pepper :1 Teaspoon Coriander Seeds :1 Teaspoon Chili Flakes and Chili Powder Fresh Chillies Garlic : 2 Cloves Oil (Veg ) : 4 Tablespoons Fresh Spinach : 500 G A Bunch of Spring Onions A Bunch of Fresh Coriander Leek : 400 G Vegetable Oil for the Cooking Process ????Other Bolani Recipes Bolani (Potato Filling) : • Bolani Sher Agha Ramadan Milk Bolani… Bolani (Pumpkin Filling) : • BOLANI KADU PUMPKIN Mung Bean Filling : • Mung Bean Filling Bolani Mashi Mung Daa... Oven Baked Bolani : • Bolani Oven Recipe (Tandoori) Bolan... How to Store Bolan : • How To Store Bolan The way to be careful... ????Thanks for watching ! Like, Leave a Comment, Share and Subscribe!