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..and many other bread recipes from my home section???? • BREAD 01:04 POOLISH INGREDIENTS 01:20 POOLISH PROCEDURE 01:55 DOUGH CLOSING INGREDIENTS 02:16 DOUGH 03:20 FIRST LEAVENING 03:44 CUTTING AND PRE-FORMING 04:59 BAGUETTES SHAPE AND LAST LEAVENING 07:20 INCISION 08:10 BAKING 08:28 FINAL RESULT . Recommended items in this video: Baguette mold https://amzn.to/49yEees Proofing cloths https://amzn.to/42auvqq Stainless steel pastry board https://amzn.to/3Scr0Ms Laser thermometers and pyrometers https://www.amazon.it/shop/artebianca... Pasta cutters and small tools https://www.amazon.it/shop/artebianca... Professional bread knife https://amzn.to/3RxcTk2 Bread blade https://amzn.to/419HU2j Liquid dispenser https://amzn.to/3bh6NnC Dough containers https://www.amazon.it/shop/artebianca... - Cooling racks and high temperature gloves https://www.amazon.it/shop/artebianca... Bread baskets and engraving blades in my Amazon space ????https://www.amazon.it/shop/artebianca... Peel list to bake https://www.amazon.it/shop/artebianca... . For the steamer (the oven vaporizer) I have a deal for you (€40 instead of €48) and you can order it from the Bianchi carpentry shop in three different sizes: 40, 38 or 35 cm in length. Write to the email [email protected] to book quoting the code ARTE BIANCA CON RITA . . Amazon Shop Arte bianca con Rita https://www.amazon.it/shop/artebianca... I strongly recommend that you self-build your own leavening cell for the winter period by following this short video on what you might need • DIY leavening cell for the... and using the following link to my Amazon shop for all the necessary materials https://www.amazon.it/shop/artebianca... . follow me also on Instagram and TikTok: ????Instagram / artebiancaconrita ????Tiktok / artebiancaconrita ????Facebook Page / artebiancaconrita ????Telegram Group https://telegram.org/dl .#baguette #baguettes #homemadebread