549,701 views
When the Saxon Ore Mountains near the Czech border have been covered in a thick blanket of snow for weeks, the people in this remote mountain region not only get the smokers out of the cellar or attic, but all families also cook and bake in such a way that the oven and stove rarely get cold. The seductive scent of vanilla, cinnamon, mace, almonds and gingerbread spices is in the air and, over the weeks of Advent, gets young and old in the mood for the upcoming Christmas celebration, which for many people in the Ore Mountains is still a real family celebration - not just an opportunity to exchange gifts. "At the table in..." goes to where European cooking has its roots: in the regions of Europe where to this day, what the fields, pastures and fishing grounds produce is authentically prepared and enjoyed. You can find more episodes here: https://goo.gl/Mr136p Subscribe to wocomoCOOK: https://goo.gl/9c1suR Follow us on Facebook: / wocomo ----- A production by fernsehbüro in cooperation with ARTE & ZDF Enterprises on behalf of ZDF