1 chocolate dough 5 different types of cookies/mixed cookie plate made from one basic dough!

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Published on Nov 25, 2020

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Hello everyone.😃 Today I have a perfect recipe for lots of different cookies for you. The good thing about it is that you only need to make one basic dough. Last year I made it with a light dough and you liked it so much that I thought I'd show you the chocolate version this year.😍 I think the cookies turned out really pretty and the taste is simply a feast for the palate!😋 Feel free to try them out and write to me and tell me how you like them. Best wishes😘 your Jessi 📸 - Feel free to share your copied photos with me 😊 / jessisdream. . 👉Unpaid advertising due to product recognition or mention! _________________________________________________________________ Basic dough for 5 different types of cookies (approx. 100 pieces): 500 g flour 50 g baking cocoa 200 g sugar 250 g butter (cold and cut into pieces) 2 eggs 2 packets of vanilla sugar 2 tsp baking powder Pinch of salt __________________________________________________________________ Ingredients for the angel eyes (15 pieces): 1/5 basic dough 80 g jam Icing sugar, for dusting Bake at 180°C top/bottom heat or at 160°C fan oven for 6 - 8 minutes! ____________________________________________________ Ingredients for the nut spirals (24 pieces): 1/5 basic dough 100 g ground nuts 2 tsp cinnamon 1 egg 2 tbsp brown sugar Bake at 180°C top/bottom heat or at 160°C fan oven for 6 minutes! ______________________________________________________ Ingredients for the nut nougat coins (18 pieces): 1/5 basic dough 70 g nut nougat chopped hazelnuts approx. 80 g dark chocolate coating Bake at 180°C top/bottom heat or at 160°C fan oven for 6 minutes! ______________________________________________________ Ingredients for the coconut hearts (15 pieces): 1/5 basic dough 60 g desiccated coconut 80 g white chocolate 30 g butter approx. 100 g dark chocolate coating Bake at 180°C top/bottom heat or at 160°C fan oven for 6 minutes! ______________________________________________________ Ingredients for the marzipan stars (33 pieces): 1/5 basic dough 33 walnut halves 200 g marzipan paste 250 g dark chocolate coating Bake at 180°C top/bottom heat or at 160°C fan oven for 6 minutes! _______________________________________________________ Visit me on Facebook :-) https://www.facebook.com/JessisDreamC... You can also find me on Instagram : / jessisdreamcakes _______________________________________________________ Product links My food processor: https://amzn.to/2WXqdS1 My lighting: https://amzn.to/2HwS2vh My camera: https://amzn.to/2HvyIOY Large rolling pin: http://amzn.to/2AGVq0W Small rolling pin: http://amzn.to/2BDFQE Star cookie cutter: https://amzn.to/2DM2YDT Round cookie cutter: https://amzn.to/2BRb6BK Small disposable piping bags: https://amzn.to/2GoA67r Large disposable piping bags: https://amzn.to/2H321dJ Small angle palette: https://amzn.to/2DGROzL Adjustable baking tray: https://amzn.to/2HwCyYh Cake rack: https://amzn.to/2ArTIl9 Amazon links are affiliate links that ANYONE can create. I fully stand behind these products, which is why I am linking them for you.

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