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https://www.raiplay.it/programmi/esem... - The Billi family prepares zucchini in carrozza, a revisited version of the classic mozzarella in carrozza. In this case, as a filling to be incorporated between the slices of bread, they will use zucchini that are very reminiscent of summer. They use green zucchini that will be grilled and marinated, but you can also use other varieties depending on your tastes and availability. For the breading, they chose to follow the classic recipe with flour, eggs and breadcrumbs. If you want, you can enrich it with aromatic herbs to taste, such as mint that goes well with zucchini. The accompanying sauce has garlic, anchovies and parsley as protagonists. Ingredients for the courgettes in a carriage: 12 slices of sandwich bread 3 courgettes 200 g of mozzarella 1 clove of garlic basil salt and pepper extra virgin olive oil For the breading: 5 eggs 00 flour breadcrumbs For frying: peanut oil For the parsley sauce: Parsley 4 anchovies 4 cloves of garlic 2 egg yolks 2 lemons 200 ml of corn oil salt and pepper