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Some very juicy fillets made like this and with these ingredients for 20 units: 1 kilo of minced pork-beef mix. Salt and ground black pepper. 6 cloves of garlic. A bunch of fresh parsley, 15 grams. 3 large slices of bread with crust. 10 milliliters of milk. 1 large egg. For breading: Breadcrumbs. For frying: Olive pomace oil. To accompany: Escarole lettuce. French fries. Ketchup and mayonnaise sauces.