354,048 views
😍YOU CAN MAKE 40 LAYERS OF BAKLAVA BY OPENING ONLY 2 CUPS👌🏻 EASY MOON BAKLAVA RECIPE💯 MAKING BAKLAVA IS VERY EASY WITH THIS METHOD👌 INGREDIENTS HALF A CUP OF LIQUID OIL 1 TABLESPOON OF BUTTER OR MARGARINE 1 EGG 1 TEA CUP OF YOGURT 1 TEA CUP OF MILK 1 TABLESPOON OF VINEGAR 1 PINT OF SALT 3.5 CUP OF FLOUR (CUP 200 ML) 1 PACKAGE OF BAKING POWDER FOR THE ABOVE 150 GR OF BUTTER OR MARGARINE HALF A CUP OF LIQUID OIL . FOR ROLLING 300 GR STARCH FOR THE BREAD AS MUCH AS YOU WANT WALNUT SYRUP FOR 3 CUPS OF WATER 2.5 CUPS OF SUGAR 1 SLICE OF LEMON THE SYRUP WILL BE THICK CONSISTENT❗ BAKLAVA WILL BE COOKED IN THE OVEN AT 160 DEGREES FOR 1 OR 1.5 HOURS SLOWLY UNTIL ALL LAYERS ARE OPENED❗ . Let the dough rest for 20 minutes in the form of a dough. After folding, let it rest for 20 minutes again. It is important to rest it for easy opening❗️