Scientist, candidate of biological sciences, beloved blogger-advisor of millions of summer residents and gardeners Ivan Russkikh and doctor Maria Kuznetsova talk, reflect on the life and health of all mankind. And mankind suffers, gets sick... You need to understand that your health should be the work of your hands and head. Capitalism drives deadly dangerous "chemicals" to the market. Some make money on it, and we suffer. After all, we only have one life, and we want to be cheerful, smart, successful, healthy, in a word, happy. Scientists from Russia, BashInkom have proven that with natural biopreparations, harvests are mega-useful: the content of vitamin-mineral complex (VMC) in them increases by 300-800% in total. Where else in the world have you seen such results?! Plus 300-800% of vitamins and minerals!!! Vitamin of youth E increased in cucumber by 71%, beetroot + 57%, cabbage + 43%, onion + 44%, pepper + 43%, potatoes + 30%. Vitamin K: beetroot + 43%, potatoes + 48%, onion + 30%, carrots + 29%. Vitamin C: potatoes + 46%, beetroot + 44%, cucumber + 45%. Vitamin B1: onion + 150%, cucumber + 150%, pepper + 120%, potatoes + 80%. Vitamin B5: zucchini + 42%, potatoes + 33%, carrots + 35%, spinach + 33%. Vitamin B6: beetroot + 80%, onion + 33%, cucumber + 33%, pepper + 26%, carrots + 25%. Vitamin B9: cabbage + 34%, beetroot + 27%, potatoes + 22%. Vitamin A: beetroot + 55%, zucchini + 30%, potatoes + 26%, spinach + 22%. Vitamin PP: potatoes + 69%, onions + 56%, cucumber + 29%, spinach + 22%. Potassium K: beetroot + 25%, spinach + 22%. Magnesium Mg: carrots + 27%, onions + 29%, zucchini + 29%. Zinc Zn: carrots + 42%, cabbage + 29%, spinach + 29%, zucchini + 26%. Iron Fe: potatoes + 28%, carrots + 24%, beetroot + 19%, onions + 29%. Copper Cu: carrots + 138%, onions + 22%, cucumbers + 24%. Calcium Ca: potatoes + 112%, carrots + 24%, beets + 20%, cabbage + 19%, cucumber + 21%. Phosphorus P: potatoes + 45%, carrots + 17%, onions + 62%, cucumber + 21%, zucchini + 20%. Iodine I: carrots + 300%, beets + 113%, zucchini + 83%, onions + 41%, cucumber + 50%. Boron B: zucchini + 200%, potatoes + 67%, beets + 27%, cabbage + 16%, cucumber + 27%, peppers + 54%. Succinic acid: carrots + 67%, pumpkin + 53%, zucchini + 32%, spinach + 23%. Citric acid: cabbage + 29%. Our main goal is to help all people involved in agriculture and livestock farming to grow environmentally friendly products without any "chemistry". We realized how dangerous pesticides are for us and our descendants, and resolutely refused to use them. With the help of natural and biological methods, it is easy to grow record harvests, many times more than usual, and most importantly - healthy! ------------------------------------------------------------------------------ ► BashInkom website: https://bashinkom.ru/ojz/ ► BashInkom channel: / bashinkomnvp ► OZHZ channel (garden and vegetable garden): / @bashinkom-garden ► Newspaper "My bed of abundance": http://gryadkaojz.ru/ ► Vkontakte page: https://vk.com/gryadkaojz ► Odnoklassniki page: https://ok.ru/moyagryadka #OZHZ #BashInkom #gardening #fertilizers #biofertilizers #biopreparations #garden #vegetable garden #organicfarming#dacha