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Yemeni juice with sour broth in the easiest and most delicious way I promise you that you will not leave the video except as juice teachers 👌🏻 Yemeni cuisine is distinguished by its most delicious recipes Yemeni juice with sour broth is one of the distinctive Yemeni recipes Ingredients Ingredients for sour broth Less than a quarter bunch of coriander A teaspoon of coriander seeds or ground A teaspoon of cumin seeds or ground A teaspoon of curry Two cloves of garlic Half a ring piece or less than a quarter cup of tamarind paste without seeds A quarter of a spoon 🧂 Medium onion A spoon of sauce A tomato 🍅 Two cups of broth of any kind or replace it with two cups of water and a Maggi cube A tablespoon of whole wheat flour Ingredients for green powder A quarter bunch of coriander Two cloves of garlic Hot pepper of your choice Two or less or more Less than a quarter cup of water without salt Ingredients for juice Two cups minus two tablespoons of water A third of a cup of whole wheat flour A full cup of whole wheat flour A teaspoon of salt 4 or 5 tablespoons of boiling water for squeezing. If you need it, you may only need 4. If you like the consistency of the juice, the consistency is medium, as in the video. If you like it hard, make these ingredients: A cup and three quarters of water A cup of brown or whole wheat flour A teaspoon of salt #Easiest_Yemeni_Juice #Yemeni_Juice_with_Sour_Broth #Yemeni_Juice