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Hello dear visitors, welcome to my channel .. please subscribe and hit the ???? notification for new recipes ???? Yemeni Malawah bread my way step by step and without an oven Yemeni Malawah link with cheese filling A link for this bread stuffed with cheese • Layered Bread With Cheese/ Malawah ... Yemeni Malawah bread, which is flaky bread made with butter/ghee.. It is similar to Egyptian Meshaltet, Moroccan Malawy, Algerian Mouwarq, or Iraqi Kahi.. The names differ, but the method is almost the same with a slight difference ^^.. It is usually made without yeast, but adding a little yeast makes it soft and fluffy from the inside and absorbs the ghee.. Today's recipe is to make it in a frying pan since many have asked if it can be made in a frying pan Ingredients: Six cups of flour Two and a half to three cups of water or as needed (the important thing is that the dough is moist) A quarter teaspoon of yeast A teaspoon of salt A quarter cup of oil or olive oil Half a cup of melted butter Black seeds as desired Ingredients in grams: Flour 750 g Water 320 g to 384 g Yeast 2.83 g Olive oil 59 g Butter 113 g It's crunchy from the outside and layered and soft from the inside. Ingredients: 6 cups all-purpose flour 2 1/2 to 3 cups water or as needed (Dough needs to be soft) 1/4 cup oil or olive oil 1/2 cup melted brown butter or ghee 1 tsp salt 1/4 tsp yeast Black seeds to taste Ingredients in grams: 750 g flour 320 g to 384 g water 2.83 g yeast 59g olive oil 113 g butter Daily Yogurt Cake / Irresistibly Light and Crunchy Daily Yogurt Cake / Irresistibly Light and Crunchy ... My way of making Yemeni Ka'ak Yemeni Ka'ak / Savory Cookies • Video The best and most wonderful Cinnabon, crispy and light as cotton With three sauces • Video The most delicious and tastiest pasta with white sauce The best Alfredo Pasta • Video The original way to make Japanese pancakes Japanese Souffle Pancake • How to make Japanese pancakes the right way ...