With 4 eggs, prepare the easiest patisserie tranches like professionals with a shiny and 100% successful Miroir icing.

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Bch Gourmande

Published on Aug 21, 2022
About :

Biscuits: 4 eggs 50 g sugar 50 g butter or oil 50 g flour 20 g cocoa Cream: 3 cups of milk 6 tablespoons cornstarch 5 tablespoons sugar 50 g butter 150 g dark chocolate #Dessert ##cuisine_samira_dz #Umm_Walid # #oum_walid oum_w #hichem_cook #Hisham_Cooking Hash Tranch Patisserie # #Patisserie #Patisserie #les_tranches #freefire #f #freefire #f #funny #f #fypシ #fy #pubgmobile

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