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🔸If you liked the video, don't forget to like, subscribe and activate the bell to receive everything new 🔹Ingredients for the pickling liquid: 2 liters of water 2 cups of white vinegar = 450 ml A cup of salt = 6 tablespoons = 170 g 🔹Ingredients for the spice recipe: A pound of peeled garlic = 250 g 300 g coriander seeds 3 tablespoons tablespoons paprika (black pepper) A tablespoon of salt 16 large dried red peppers 10 small red peppers Note: You can dispense with the dried red hot pepper 🔸Link to my YouTube channel Sabah Kitchen: / sabahkitchen 🔸Link to my Facebook page: @sabah.kitchen169 / sabah.kitchen169 🔸Link to my Instagram page: @sabah_kitchen_169 https://instagram.com/sabah._.kitchen... [ ] #Express Pickles #Harissa #Winter Preparations #Tomato Paste #Tomato Paste from Peels