Whole grain bread, garlic paste, carrot salad, banana chips and cherry cake in one weekend
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#mealprep #recipe #stock up My weekend in the kitchen with everything I enjoy: making it myself, preserving it, preparing it and enjoying it. I hope you have fun - all the best, your Sascia ____________ RECIPES Pure garlic paste: https://einepriselecker.de/einfache-k... Roasted garlic paste: as above, only here I simply roasted the garlic in the oven at 200°C for approx. 30 minutes until it was golden brown - longer or shorter if necessary, just as you like it. Turn it every now and then. Then proceed as above and freeze in portions. Wholemeal bread without kneading: • Bread without kneading: Juicy wholemeal bread... Banana chips: Cut the bananas into slices approx. 3-4 mm wide and dry in the dehydrator at 70°C until they break audibly and crisp. Store in a cool, dry and dark place Sheet cake with sour cherries: • Best apple cake ???? with freshly ground... Use a jar of sour cherries instead of apples Fermented carrot salad: • Carrots with a twist: Probiotic po... Have fun making it yourself & preserving it! Your Sascia __________________ SOURCES Small baking trays https://amzn.to/3UtK9MD Julienne peeler https://amzn.to/4aNZSf8 Grain mill https://amzn.to/3UuJs5I My grains www.chiemgaukorn.de - use the CODE SASCIA10 to get 10% off your order in our online shop Mixing bowl https://amzn.to/4b59KRn Dehydrator https://amzn.to/3W7miDP All my KITCHEN HELPERS https://www.amazon.de/shop/_epipa_?re... _____________________ DISCLAIMER for the shelf life of home-made and/or preserved foods: The use and shelf life of home-made foods is the responsibility of the consumer. I accept no liability for damage caused by improper preparation or storage. By using the recipes and information on this channel, you agree to the above disclaimers and bear sole responsibility for the preparation and consumption of the food. ________________ AFFILIATE LINKS - links and references provided above in the text may contain affiliate links. If you click on one of these links (which you don't have to), I get a small commission that helps me to continue creating videos for you. You don't pay any more and there are no further costs for you. - You support me and thus this channel. Thank you very much
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