WHISKEY without problems. Distillation. Option two. Part 2.

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Брянский Винокур

Published on Jul 21, 2017
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Hello everyone. In this video I will try to tell you about another simple distillation option using the most primitive equipment. And if in the last video the wort was saccharified and fermented without any hassle, then in this one, again quickly and simply I will try to get a real barrel distillate from it.

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