What was Baek Jong-won's reaction to eating 'stinky tofu', a rotten tofu that he said he could never eat after smelling it? Cheongdo Gourmet Travel｜World Travelogue｜Algoism
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There is a saying that Chinese people die without trying Chinese food. Of all the various foods, I went to Qingdao to taste Shandong cuisine, which is said to be the most delicious. Qingdao was occupied by Germany and Japan, and many foreign civilizations flowed in, which led to the development of diverse food cultures. Let’s go on a gastronomic journey to Qingdao, also known as the “Europe of China” and the “city of beer and clams,” with Baek Jong-won, a “Qingdao food expert” who has been visiting Qingdao’s best restaurants for 16 years. “Real” Chinese food found in a market on the continent It seems that you have to go to the market to taste proper food in any country. I found “real” Chinese food in Qingdao’s largest traditional market. A feast of sights and foods unfolds at the Cheongdo Traditional Market, including rotten tofu that is said to be impossible to eat after smelling it, Chinese cold noodles with a sweet and sour Shandong vinegar flavor, and the Nanjeon teppanyaki man who will quickly make a meal on the spot no matter what ingredients you bring him. A grand reveal of hidden restaurants in Cheongdo that only CEO Baek Jong-won knows about! Most of the restaurants in Cheongdo that CEO Baek Jong-won introduces are restaurants hidden in alleys enjoyed by common people, rather than large restaurants targeting tourists. A draft beer alley for common people located slightly off the Tsingtao Beer Alley, a Chinese home restaurant without a sign and hard to find, and a restaurant selling Chinese potato soup 'Paigu Mifan' that is said to be twice as delicious as Korean potato soup. These small but great restaurants that serve cheap and delicious food are revealed. #EBS #Algorithm #WorldTravel #BaekJongWon #BlackAndWhiteChef #Asia #China #ChineseFood #Shandong #Qingdao #GourmetTravel #SmellyTofu #Market #ChineseMarket #Restaurant 📺Broadcast Information 📌Program Name: WorldTravelAtlas - Asian Food Journey Part 3 Qingdao Food Exploration 📌Broadcast Date: July 30, 2014
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