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Aki Keskitalo is an experienced professional and innovator in the accommodation, restaurant and event industry. He is a developer of business and new concepts who focuses on people-oriented management. Aki has worked, among other things, as CEO at Folks Hotels Oy and as Head of Meetings & Events at Hotel Kämpsi. He has become known to the general public as the 2023 Diil winner and by finishing fifth in the Master Chef program. In this episode, Aki Keskitalo, Saara Vehoniemi (Inhouse Group) and Mikael Hugg (Growthland & Mentorsprint) discuss what lessons can be taken from the restaurant world to the world of sales and what kind of attitude you should have if you want to achieve your own dreams. Listen to this and other MEOK episodes also on Spotify.