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Shown in the video: MINI PIMER (Which I use both for blending and for whipping with the different accessories): https://amzn.to/2V2uPXs Hazelnuts: https://amzn.to/2x45J2o Maple syrup: https://amzn.to/39Qt3OF Silicone spatula: https://amzn.to/39NQhES Valsoia hazelnut spread: https://amzn.to/3dPJopM Disclaimer: non-sponsored video, *affiliate link Original omelette recipe from the In Cucina con Benedetta channel: https://bit.ly/2JDoe0g ► Follow me on: . TWITTER: http://bit.ly/2qD72xA . INSTAGRAM: http://bit.ly/2q2qZfs . FACEBOOK: http://bit.ly/2qzMatj . 21buttons: https://www.21buttons.com/mikeligna ► *My Nail Art BOOK published by Rizzoli: http://amzn.to/2sFpgOl ► *The Nail Lab DVD, the TV show I hosted for 5 editions: http://amzn.to/2gq5Vg8 ► *WHAT DO I FILM WITH? . Video Camera: https://amzn.to/2IZFAWH . Audio: https://amzn.to/2VJ0AqW . What i eat in a day camera: http://amzn.to/2sF8gYu . Vlog: https://amzn.to/2DOrC5X . Ring Light: http://amzn.to/2sEYCVZ . Soft Box: http://amzn.to/2ui9VVX . Background Light: http://amzn.to/2sF4MFD . Background Light Stand: http://amzn.to/2syGwty *Affiliate link ► For commercial inquiries/job proposals: [email protected]