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#borek #manti #pastry #recipe #pastry #ramadan #sahur Dough -5 cups of leveled flour -2 cups of lukewarm water, two fingers less -1 teaspoon of salt For spreading -100 grams of butter half a tea glass of oil For the filling -400 grams of lean ground beef -2 medium onions Black pepper Red pepper powder Salt For the top Bag yogurt or solid yogurt 2 cloves of garlic Salt The glass I used is 200 ml Tray size is 33 cm