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Ingredients for 10/12 people 12 sheets of thin fresh pasta For the béchamel sauce 600g of whole milk 30g of butter 30g of flour Salt For the filling 800g of fresh courgettes 3 fresh spring onions Extra virgin olive oil 500g of ricotta (or half ricotta and half robiola or other spreadable cheese) 100g of parmesan Lemon zest Chopped pistachios Mint leaves Pepper The products I use in the kitchen https://www.amazon.it/shop/nataliacat... Subscribe to my CHANNEL http://bit.ly/2E72pEx Follow me on INSTAGRAM http://bit.ly/2RYxtKp on FACEBOOK http://bit.ly/2thdHQ9 or on my BLOG http://bit.ly/2TIu4Rj My books ???? ???? PROFUMO DI BUONO https://amzn.to/3SfraEk ???? BILL-SAVING RECIPES https://amzn.to/3YpQ7Nv ????SWEETS FOR A THOUSAND OCCASIONS https://amzn.to/3bAefW9 ????MY HOUSE'S SAVOURY PIES https://amzn.to/2FZ9yHz ????HOME'S SWEETS https://amzn.to/2xzSYct For info and collaborations: [email protected] #nataliacattelani #pasta