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Roman has prepared a delicious venison leg with potato pancakes and port wine sauce for you today. You can find more of Roman's recipes here ► • Recipes Roman Paulus 🍖 Lidl Kitchen Get inspired on our Lidl Kitchen channel ► / @kuchynalidla Follow our Lidl Slovakia channel ► / @lidlslovensko You can buy your favorite kitchen products here ►https://www.lidl-shop.sk/h/kuchyna/h1... You can find the entire preparation process in text form here ►https://kuchynalidla.sk/recepty/jelen... SHOPPING LIST • 8 slices of venison leg • sea salt in a Kania grinder • black pepper in a Kania grinder • Vita D'or rapeseed oil • fresh rosemary • 3 tablespoons of Pilos butter • 2 shallots • 200 ml of Tawny Port Armilar red port wine • 300 g of boiled potatoes • 1 egg • fresh parsley • 90 g of Belbake coarse flour • 400 g of fresh mushroom mix (mushrooms + champignons) -⏱️ Timestamps ⏱️-- 00:12 How to season and roast a deer leg 00:55 How to make a port wine sauce 01:18 How to make potato pancakes 02:22 How to roast potato pancakes 03:28 How to season a deer leg with port wine sauce 04:13 How to serve a deer leg with potato pancakes and port wine sauce Follow the current menu ► https://www.lidl.sk/?utm_source=youtu... Visit Lidl Kitchen ► https://kuchynalidla.sk/?utm_source=y... And join us on Facebook ► / lidlslovensko Instagram ► / lidlsk LinkedIn-e ► / lidl-slovensk%c3%a1-republika-vos- Download the Lidl Plus app on Google Play ► https://bit.ly/38Ez1SQ App Store ► https://apple.co/38Etrjo Download the Lidl app in Google Play ► https://bit.ly/2wCXdDq App Store ► https://bit.ly/2CelXI2 Microsoft ►https://bit.ly/2wE0n9M #KuchynaLidla #RomanPaulus #JelenieStehno