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#vegetariantofu #vegetarianmix #vegetariandinner #deliciousvegetarianmeal Ingredients 80g Carrots 80g Peas 100g Baby Corn 100g Oyster Mushrooms 1 Fried Tofu 2 Fried Tofu Pieces 200g Bok Choy 15g Dried Shiitake Mushrooms Seasonings: 250ml Corn Water 1 Tbsp Tapioca Starch 2 Tbsp Oyster Sauce 1 Tbsp Soy Sauce 1 Tsp Sugar 1 Tsp Vegetarian Seasoning Powder 1/2 Tbsp Rice Wine 1/4 Tsp Catchup A little Sesame Oil