Unrivaled sour kebab from a restaurant with techniques you haven't heard of anywhere else

29,352 views

meraj mousavi

Published on May 9, 2023
About :

If I want to eat a dish in the north, I will definitely eat sour kebab and when I was in Iran, I ate in most of the kebab houses in Mazandaran. This recipe is the best of them all and I have taught it with all its tips in this video. I hope you enjoy it. Ingredients for 1 kg of meat: 2 medium onions: 2 teaspoons Salt: 1 and 1/2 teaspoons Black pepper: half a teaspoon Pomegranate paste: 3 tablespoons Tomato paste: 1 tablespoon Oil: 3 tablespoons Yogurt Extract: 1 tablespoon Ground walnuts: 150 to 200 grams . . . . #Meraj #Sour_Kebab #meraj

Trend Videos
8:43
11:59
6:49
3,143,547 views   13 days ago
7:20
1,566,413 views   7 days ago
10:00
Google AdSense
336 x 280
Up Next
20:09
10:59
なかっさんと田辺
236,028 views
2 years ago
5:18
さつきばれゲーム部
7 views
10 days ago
19:45
20:13
なかっさんと田辺
539,345 views
3 years ago
19:23
高須幹弥(高須クリニック)
62,213 views
3 years ago
27:39
Google AdSense
336 x 280

fetery.com. Copyright 2024