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Continuing our homemade confectionery series by Cris, today I bring you a delicious party cake with the flavor TWO LOVES!!! Guys, the result is incredible, a great option for birthday parties, weddings, engagements or even to earn some extra money. So, let's watch the video: Final weight of the cake only after decorating: 6.6 kilos (six kilos and six hundred grams) Link to the video of the chocolate sponge cake dough: The measurements of the pan in the sponge cake dough video are: -40 cm long -28 cm wide -06 cm deep Tray measurements: -45 cm long -35 cm wide Nozzles used to decorate: -115 magician leaf nozzle -2 D Wilton rose nozzle Pastry bags: -Disposable pastry bag 22 cm x 34 cm The milk or sugar bag also works ???? Ingredients: Chocolate brigadeiro filling -3 level tablespoons of cornstarch / cornstarch -2 cans of condensed milk (395 gr each) -2 tablespoons of margarine or butter -3 tablespoons of 50% chocolate powder -1/2 (half) liter of milk (500 ml) -1 can of cream (200 gr) White brigadeiro filling -3 full tablespoons of cornstarch/cornstarch -2 cans of condensed milk (395 gr each) -2 tablespoons of margarine or butter -1/2 (half) liter of milk (500 ml) -1 can of cream (200 gr) Syrup to wet the cake batter -2 cups of water (240 ml each) -1/2 (half) can of condensed milk (197.5 gr) Topping/decoration -1 liter of whipped cream The cups in the video are 240 ml each E-mail for business contact: [email protected] Address for sending correspondence/orders: Receitas Da Cris Caixa Postal 13502 CEP: 80.420-981 Curitiba - PR Follow me on social media: Facebook: http://goo.gl/XBwkeR Fanpage: http://goo.gl/w3aTWl Instagram: @receitasdacris http://goo.gl/JU9fyh Music used: http://www.epidemicsound.com/ #receitasdacris#confeitaria#bolodoisamores