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This time Che Nom wants to share a meat recipe in conjunction with the sacrificial meat again, which is Turmeric Fried Meat that is soft and juicy. This dish is easy, suitable for single people. If you want to eat out, it's expensive. How to get soft and juicy meat? There is a tip that Che Nom shared, a Chinese restaurant method that is very suitable for stir fry cooking. The meat does not need to be cooked for a long time. This dish is also paired with sambal belacan, Che Nom's favorite recipe. Eat it with hot rice, with soy sauce...that's enough! //Bahasa Malay ----------------------------- Turmeric meat ingredients: 350g beef 1/2 tsp baking soda (marinated) Water until submerged (marinade) A little salt 1/4 cwn cooking oil 1-2 tsp turmeric powder 3 cloves of garlic 1/2 inch ginger 1 tablespoon oyster sauce Long bean vegetables 1/2 onion 8-10 stalks of rice chili Ingredients sambal belacan : 10 stalks of rice chili 2-3 red chilies large 3 Belacan musk limes, the size of a thumb 1/2 cup asan java water 1 tbsp salt 1/2 tbsp sugar Seasoning powder (if you like) //English ---------------- ------------- Turmeric beef stir fry ingredients: 350g beef 1/2 tsp baking soda (marinate) Water for beef level (marinate) A little bit of salt 1/4 cup cooking oil 1- 2 tsp turmeric powder 3 cloves garlic 1/2 inch ginger 1 tbsp oyster sauce Green beans 1/2 yellow onion 8-10 stalks bird's eye chili Sambal belacan ingredients: 10 stalks bird's eye chili 2-3 stalks red chilies 3 calamansi limes Shrimp paste, one thumb size chunk 1/2 cup tamarind juice 1 tsp salt 1/2 tbsp sugar Seasoning powder (if desired) Instagram: http://bit.ly/CheNomInstagram Twitter: http://bit.ly/CheNomTwitter Facebook: http://bit.ly/CheNomFacebook Pan brand: https://chenom.my/kuali-yang-selalu-c... Knife brand: https://chenom.my/pisau-yang-che-nom-. .. Blender Model: https://chenom.my/blender-yang-che-no... #resepichenom