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Delicious tuna cakes, quick and easy to make with a delicious avocado and salad sauce. A trick to keep them from falling apart and keeping them compact. If you liked the recipe, let me know. I look forward to your comment, like and share it on your social networks. I say goodbye to you wishing you a beautiful day and may God bless you! WANT TO SEE MORE RECIPES, CLICK HERE / recipes and more tv How to Preserve your Cilantro: • How to Preserve Fresh Cilantro for... How to Preserve your Tomatoes • How to Preserve your Tomatoes for Much... How to Preserve your Garlic • How to Preserve your Garlic Camarones a la Diabla • How to make Camarones a la Diabla FOLLOW ME ON FACEBOOK / ideasdecomida FOLLOW ME ON INSTAGRAM / recetaymas FOLLOW ME ON PINTEREST / recetasms FOLLOW ME IN MY FACEBOOK GROUP / 703677063398306 Tuna Cakes 3 medium potatoes 1 egg oregano to taste ¼ white onion salt to taste 1 can of tuna 1 cup of breading ½ cup chopped cilantro Green Sauce ¼ cup olive oil 1 tbsp apple cider vinegar 1 lemon (the juice) ½ bunch of cilantro green chilies to taste ¾ of white onion 2 avocados